Collection: ALOE

Currently Aloe can be found everywhere, even in handkerchiefs and mattresses, and this aspect has significantly devalued the importance of such a precious remedy.
Not to mention the many Aloe juices that can be found on the market, How to choose the best Aloe juice?
In this article we will try to understand how to choose a quality juice and when to use it , because Aloe is not "the panacea for all ills" and it is good to clarify its uses.

Not all juices are the same

A gel is obtained from the succulent leaves of Aloe, which is then processed to produce juice. Production processes can significantly influence the quality of the juice obtained.
There are two aspects to consider when choosing the best Aloe juice: the quality and the warranty of this quality.

1. The quality of Aloe juice

Let's see the most important characteristics that make a quality Aloe juice:

The quantity of Aloe polysaccharides
The essential value is the content of Aloe polysaccharides, the higher the concentration of polysaccharides, the better the quality of the juice .

The species used
There are over 250 varieties of Aloe, however the most studied is certainly ALOE VERA, whose botanical name is Aloe Barbadensis Miller .

Aloina's absence
The Aloe leaf is made up of the peel and internal gel. The peel contains components known as anthraquinone derivatives, such as Aloin, which have a laxative action. If the juice is produced used only the internal gel At that time it will not cause unpleasant consequences , but if the whole leaf (including the peel) is used then it can cause them.

How to understand if only the gel is used?
If on the juice package it is indicated as part of the plant used "gel sine cute" and no particular warnings are indicated.